Your Favorite San Antonio RiverWalk Restaurant Gets Cheeky!
Get ready to pose for photos in front of Big Ben, take a ride on the London Eye, and snap a selfie with the Queen’s Guard because Traveling Taste Buds is now boarding to Great Britain! Join us during our December Traveling Taste Buds series as we explore your favorite British dishes.
Traveling Taste Buds Let You Travel When You Can’t! Featuring UK During December.
Our British menu will be available all December long!
Savor British-inspired Dishes, Drinks, and Desserts
This month’s Traveling Taste Buds menu features three starters, a dessert, and a classic cocktail. Try them all for a complete experience or pair with other a la carte menu items to create your own travel itinerary. Our British menu is available for dine-in, curbside, and delivery for the entire month of December.
Let’s toast our travels with a drink…
London in Texas
London dry gin, Earl Grey, bergamot, prosecco
$14
Start your journey with British small plates…
Bangers & Mash
Swine House sausage, caramelized onions, snow peas
$12
Fish & Chips
beer-battered cod, malt vinegar, tartare sauce
$15
Steak & Kidney Pie
diced beef and kidney, mushrooms, puff pastry
$12
Finally, indulge in a classic British dessert!
Sticky Toffee Pudding
with English custard
$11
Our British menu is only available during December.
Make Your Reservation Today
Take Your Experience Home with Delivery and Curbside
You may not be able to travel, but your tastebuds can—and they have a passport to Biga!
Meet us at Biga on the Banks for our British adventure on the San Antonio River Walk.
Stay tuned for future Traveling Taste Buds itineraries.
Your favorite San Antonio RiverWalk Restaurant transports your fine dining tastebuds to Germany.
Munich’s famous Oktoberfest may have been canceled this year, but that doesn’t mean your taste buds can’t go on a culinary journey through the Bavarian countryside. Join us during our October Traveling Taste Buds series as we explore flavorful dishes from Germany.
Our German menu will be available all October long!
san antonio riverwalk restaurant traveling taste buds goes to germany
Savor German-inspired Dishes, Drinks, and Desserts
This month’s Traveling Taste Buds menu features a shared plate, starter, soup, entree, dessert, and classic cocktail. Try them all for a complete experience or pair with other a la carte menu items to create your own travel itinerary. Our German menu is available for dine-in, curbside, and delivery for the entire month of October.
Let’s toast our travels with a drink…
Bloody Stagg
a German take on a classic favorite
Jagermeister, Biga’s Bloody Mary mix, herbed salted rim
$14
Next, we invite you to taste mouth-watering German dishes…
Brotzeit or “Bread Time”
bread, pretzel, wurst sausage, cheese, boiled egg, kraut, pickles, mustard
$18
Crispy Sweetbreads
caramelized onion, brussels, spaetzle
$12
Split Pea Soup
paprika caraway croutons
$9
Yukon Gold Potato Dumplings
sweet & sour red cabbage, cremini mushroom cream sauce
$20/11—add chicken or quail +$6
Finally, indulge in a German dessert!
Apfelstrudel
vanilla ice cream, Gewurztraminer syrup
$11
Our German menu is only available during October.
Make Your Reservation Today
Take Your Experience Home with Delivery and Curbside
You may not be able to travel, but your tastebuds can—and they have a passport to Biga!
Meet us at Biga on the Banks for our German adventure on the San Antonio River Walk.
Stay tuned for future Traveling Taste Buds itineraries.
We have received so many travel recommendations from our Traveling Taste Buds fans. So get ready to add another stamp to your culinary passport because this month, we are exploring the cuisine of India!
Known for savory spices, tasty curry, and spiced chai, Indian food is a favorite among many travelers. Join us as we explore the flavorful dishes of India during our August Traveling Taste Buds series. This culinary journey requires no passports, luggage, or plane tickets. Instead, grab a ride on a Go Rio cruise boat and meet us at Biga on the Banks for a travel-free culinary adventure on the San Antonio River Walk!
Our Indian menu will be available all August long!
Savor Indian-inspired Dishes, Drinks, and Desserts
This month’s Traveling Taste Buds menu features a starter, soup, entree, sweet dessert, and classic cocktail. Try them all for a complete experience or pair with other a la carte menu items to create your own travel itinerary. Our Indian menu is available for dine-in, curbside, and delivery for the entire month of August.
Let’s toast our travels with a drink…
Marsala Chai Chocolate Martini
black tea infused with oat milk, cardamon, star anise, cloves, cinnamon peppercorn, honey, and maple syrup—shaken with vodka and Bouvery Chocolate liqueur
$14
Next, we invite you to taste mouth-watering Indian dishes…
Chicken Patiala Starter $14
lightly fried with tomato & onion masala, ginger, garlic, green chiles, cashews, and cilantro
Tomato Curry Soup $10
with yogurt and mustard seed spinach
Green Mango Vegetable Curry $20/11
turmeric basmati rice, corn, zucchini, summer squash, broccoli, chiles, coconut milk
Finally, indulge in an Indian dessert!
Pistachio Ice Cream $11
with tropical fruit
Our Indian menu is only available during August.
Make Your Reservation Today
Take Your Experience Home with Delivery and Curbside
Let your taste buds transport you!
Stay tuned for future Traveling Taste Buds itineraries.
San Antonio Riverwalk Restaurant Offers “Traveling Taste Buds”
Every once in a while, your flight gets delayed, but it’s all part of the big adventure! While we are getting a late start to our July Traveling Taste Buds Series, the Biga team is excited to announce our departure to Spain. July is traditionally the month when the San Fermin Running of the Bulls Festival takes place. Just because it’s canceled for 2021 doesn’t mean we can’t dive into the region’s culinary recipes and savory dishes.
San Antonio restaurant takes you to Spain with some featured menu items
Join us as we partake in culinary traditions, sample Spanish cuisine, and celebrate the Running of the Bulls. This culinary journey requires no passports, luggage, or plane tickets. Instead, grab a ride on a Go Rio cruise boat and meet us at Biga on the Banks for a travel-free culinary adventure on the San Antonio River Walk!
Our Spanish menu will be available all month long!
Savor Spanish-inspired Dishes, Drinks, and Desserts
This month’s Traveling Taste Buds menu features 1 starter, 1 soup, 1 entree, 2 sweet desserts, and 1 classic cocktail. Try them all for a complete experience or pair with other a la carte menu items to choose your own adventure. Our Spanish menu is available for dine-in, curbside, and delivery for the entire month of July.
Let’s toast to the (postponed) Running of the Bulls with a drink…
Spanish Gin and Tonic
$13
Next, we invite you to taste mouth-watering Spanish dishes…
Sherry Glazed Texas Quail
bacon, lentil, purple hull pea stew
$15
Tomato & Cucumber Gazpacho
creme fraiche, truffled caviar
$9
Whole Roasted Rainbow Trout
white bean puree, eggplant confit, romesco sauce
$36/18
Finally, indulge in Spanish desserts!
Arroz con Leche
almond cookie, roasted plums
$11
Creme Catalana
amaretto cherries, Marcona almond shortbread
$11
Our Spanish menu is only available during July.
Make Your Reservation Today
Take Your Experience Home with Delivery and Curbside
Let your taste buds transport you!
Stay tuned for future Traveling Taste Buds itineraries.
Traveling Taste Buds at Your Favorite San Antonio RiverWalk Restaurant – Now Boarding to South Korea
For our May Traveling Taste Buds Series, Biga is taking a journey to South Korea to celebrate Buddha’s Birthday. Also known as the Festival of Lanterns, Buddha’s Birthday is determined by the lunar calendar, and this year the celebration falls on May 19th. Join us as we partake in culinary traditions, sample East Asian cuisine, and even make a wish as we light our celebratory lanterns. This culinary journey requires no passports, luggage, or plane tickets. Grab a ride on a Go Rio cruise boat and meet us at Biga on the Banks for a travel-free culinary adventure!
Our South Korean menu will be available all month long!
Savor Korean-inspired Drinks, Appetizers, and Desserts
This month’s Traveling Taste Buds menu features 3 appetizers, 1 sweet dessert, and 1 classic cocktail. Try them all for a complete experience or pair with other a la carte menu items to choose your own adventure. Our South Korean menu is available for dine-in, curbside, and delivery for the entire month of May.
Let’s toast to Buddha with a drink…
Soju Spritzer
rice wine, vodka, citrus-infused green tea, simple syrup, Fever-Tree ginger ale, lemon peel
$13
Next, we invite you to taste mouth-watering Korean appetizers…
Korean BBQ Cauliflower
soy sauce, garlic, sesame oil
$8
Chicken Yaki Mandu “Dumpling”
kimchi, soy-ginger dipping sauce
$10
Beef Bulgogi
marinated beef tenderloin, ssamjang sauce, lettuce cups
$13
Finally, indulge in a Korean dessert!
Yaksik
sticky rice, mango, pineapple
$11
Our Korean menu is only available during May.
Make Your Reservation Today
Take Your Experience Home with Delivery and Curbside
When traveling is not an option, let your taste buds transport you!
Stay tuned for future Traveling Taste Buds itineraries.
