Thanksgiving is just weeks away at your favorite san antonio riverwalk restaurant! We’ll be serving 11:30-6:30pm and RESERVATIONS ARE A MUST!
There still may be some changes, but, this is how the menu is shaping up…
Thanksgiving Day Menu
$67 per person
1st Course:
Shrimp and Crab Louie with a deviled egg and pickled celery
Country ham, salami, duck liver mouse, pickles, mustard, Cumberland sauce, pearl onion and crostini
Grilled asparagus, artichokes, hummus, pita, harissa, beets, pickled carrot, radish
2nd Course (Served Family Style):
Mixed greens and Sweet Potato, honey walnut vinaigrette and apple
3rd Course:
Herb Roasted Organic Turkey, sage sourdough dressing, green beans, garlic mashers, fried onions, ginger anise cranberry chutney, gravy
Slow Roasted Ribeye of Beef, rosemary potato confit, asparagus, bearnaise, oven-dried tomato, fried onions, horseradish veal reduction
Texas Gulf Red Snapper Vera Cruz, basmati rice, tomato, capers, olives. poblano, tortillas
Grain Bowl of farro, quinoa, wild rice, roasted fall veggies, leafy greens, cranberries, cherry tomatoes, shallot vinaigrette, spiced almonds, herby goat cheese
4th Course:
Pumpkin Pie, allspice whipped cream, caramel sauce
Pecan Pie, crème fraiche, Bourbon sauce, candied pecans
Dark Chocolate Mousse, chocolate cookie crust, cranberry compote
Kids: 12 and under ($30)
Turkey, garlic mashers, veggie, gravy
Pasta, choice of alfredo or marinara, garlic bread (add chicken, turkey or shrimp)
Roasted beef, mashed potatoes, green beans
