Very New American Cuisine on the San Antonio Riverwalk

Very New American Cuisine on the San Antonio Riverwalk

Welcome to Fine Dining on the San Antonio Riverwalk

203 S. St. Mary’s Street
San Antonio, Texas 78205

Open for dinner five nights a week.
Reservations recommended.

The Dining Room is Open        Tue-Sun at 5pm!

Wednesday-Thursday & Sunday  5pm-8:30pm
Friday-Saturday 5pm-9:30pm

Closed Monday/Tuesday

To Go/Delivery Available Wed-Sun 4pm-8pm 

“Biga is a must for visiting and local foodies alike...”
Texas Monthly

Biga on the Banks offers a daily changing menu in the main dining room and party rooms for special events up 200 guests.  Monday 1/18-1/22 is San Antonio Restaurant Week.  Here’s how the menu is shaping up so far…

San Antonio Restaurant Week Menu*

Course One

Shrimp Bisque with red pepper harissa

or

Grilled Beets, ricotta, arugula and sherry

Course Two

Short Ribs with anise, sticky rice and pickle

or

Seared Natural Scallops

bacon risotto, tangerine butter

Course Three

Blood Orange Cheese Cake,

candied ginger ice cream, citrus salad, ginger snap crumble

or

Dark Chocolate Ice Box “Pie”

nutty shortbread, sweet cream, cocoa nibs

*Keep in mind this menu may change slightly day to day.

January 18-23, 2016  $35 Per Person

Reservations are a good Idea (210)225-0722 or Biga.com

Biga on the Banks is open 7 days a week starting at 5:30pm.

More information about Restaurant Week at culinariasa.org

 

San Antonio Restaurant Week Starts Monday 1/18 was last modified: by
partn1Highest Zagat restaurant rating on the San Antonio Riverwalk. 

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Biga on the Banks has enjoyed Diner’s Choice honors since 2009.

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A coveted star rating and high praise for Chef Owner Bruce Auden.

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“Excellent service...” Raves and reviews from over 500 Biga guests.

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