Mother’s Day Brunch on the San Antonio RiverWalk will be a little different this year. For obvious reasons, a buffet is not a good idea currently but we feel we have come up with a sit down 4 course brunch menu that
Mother’s Day Brunch
May 9th 10:30-4pm
RESERVATIONS ARE A GOOD IDEA click here!
$67 for Adults, $30 Kids under 12
Our Chef’s are still working on the menu. So, keep in mind it may change a bit. Here is how it is shaping up so far…
1st Course: Choice of
Blackened shrimp, almonds & candied citrus, pepper jelly, lettuce cups,
cured salmon & caviar, Deviled egg filling, profiterole
or
Pimento cheese, pickled jalapeno, crostini,
chilled cucumber olive and tomato pasta, Shallot dill dressing
or
Smoked lamb, za’atar potato chips, carrot hummus, yogurt tzatziki
2nd Course (Served Family Style):
Spring greens and shaved vegetables, peas, radish, toasted pistachios,
Fried and crushed garbanzo beans, feta, lemon herb vinaigrette
3rd Course:
Smoked Salmon, goat cheese & asparagus omelet, sweet potato, corn hash,
basil tomato slices
or
Bean Ragout with nettles, duck confit, pork belly, chicken dumplings
or
Eggs Benedict on Brioche with chicken fried oysters, ham, greens, sweet potato hash,
mustard hollandaise
or
American Red Snapper with pickled garlic, egg, fried rice, soft spinach, Korean cauliflower
or
Like Bouillabaisse bowl with shrimp, scallop, mussels, clams, snapper, avocado, fennel roll
or
Beef Eye of Rib medallions, with fries, asparagus, oven-dried tomatoes, béarnaise & demi glaze
or
Trio of Squash ribbons, broccoli, cauliflower, cherry tomatoes, asparagus, nettles,
potato and fennel sauce, kimchi -Also available with chicken or shrimp
4th Course:
Lemon Tart, mixed berries, vanilla whipped cream
or
VEGAN Coconut “Panna Cotta”, passion fruit soup, mango and melon
or
Chocolate Chocolate Cake, chocolate ganache icing, chocolate ganache cremeux
or
Tiramisu, Remy Martin Cognac, mascarpone cream, berries, coffee jello
Kids: 12 and under
Bacon & Eggs,
Mac & Cheese
Chicken fingers & fries,
Marinara or Alfredo pasta with Chicken or Shrimp
Featured Mother’s Day Cocktails
Spring it on Me… $12.25
Celebrate our Traveling Taste Buds program with our Earth Day inspired-cocktail,
Still Austin Gin, Carrot Orange Pineapple juice, sparkling water & an earthy salt rim
Sangria... $12.25
Spring is better enjoyed with a glass of sangria.
Our batch rest for days with brandy, pama, fresh juices and seasonal fruit
Bloody Mary… $12.25
Vodka, house blood mary mix, salt rim